Description
A comforting and flavorful balsamic baked chicken breast recipe that brings warmth and nostalgia to the dinner table.
Ingredients
- 4 Chicken breasts, boneless skinless
- 1/4 cup Basil, fresh leaves
- 3 cloves Garlic, minced
- 1 tsp Oregano, dried
- 1 tsp Thyme, dried
- 1/2 cup Balsamic vinegar
- 2 tbsp Honey
- Salt and pepper to taste
- 1/4 cup Olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, whisk together balsamic vinegar, honey, olive oil, garlic, oregano, thyme, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the marinade over them, ensuring they are well coated.
- Top with fresh basil leaves.
- Bake for 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- Remove from the oven and let rest for a few minutes before serving.
Notes
For extra flavor, consider marinating the chicken for a few hours or overnight. Serve with roasted vegetables or a side salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian