Description
A festive, easy-to-make holiday treat, perfect for gatherings and family events.
Ingredients
- 3 cups Puffed rice cereal
- 1 tsp Vanilla extract
- 1 tbsp Coconut oil
- 4 tbsp Butter, unsalted
- 1 1/2 cups Mini marshmallows
- 1/2 cup Nonpareils (red, green, and white)
- 2 cups White chocolate chips or white chocolate candy melts
Instructions
- In a large pot, melt the butter and coconut oil over low heat. Add the vanilla extract and mini marshmallows, stirring until melted and smooth.
- Remove from heat and stir in the puffed rice cereal until fully coated.
- Add half of the nonpareils to the mixture and mix well.
- Pour the mixture into a greased baking dish and press firmly to create an even layer.
- Melt the white chocolate chips in a microwave-safe bowl, stirring until smooth. Drizzle over the rice crispy treat layer and sprinkle the remaining nonpareils on top.
- Allow to cool completely before cutting into squares. Enjoy your festive treats!
Notes
Serve with hot cocoa or milk for a delightful snack. Great for sharing with friends and family.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American