Description
A delightful recipe for tender chicken breasts infused with hot honey and creamy feta, striking a perfect balance between sweet, spicy, and savory.
Ingredients
- 4 Chicken breasts, boneless skinless
- 1 tsp Garlic powder
- 1 tbsp Thyme, fresh leaves
- 3 tbsp Honey, hot
- 1/4 tsp Black pepper
- 1 tsp Paprika, smoked
- 1/2 tsp Salt
- 1 tbsp Olive oil
- 1/2 cup Feta cheese
Instructions
- Preheat a skillet over medium heat and add olive oil.
- Season chicken breasts with garlic powder, thyme, black pepper, smoked paprika, and salt.
- Sear chicken breasts in the skillet until golden, about 5-7 minutes per side.
- Drizzle hot honey over the chicken and cook for an additional 2-3 minutes.
- Remove from heat and crumble feta cheese on top, garnishing with fresh thyme.
- Serve warm.
Notes
For optimal flavor, consider marinating the chicken in spices for at least 30 minutes before cooking.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: Mediterranean